A bar with an exclusive design that evokes the creative force of the Life Flower , symbol of prosperity and vitality. With this mould,...

Quartus is a praline with contemporary design, developed in close synergy by David Pallàs, director of We Love Chocolate and Pastry,...

Aotrom is the mould conceived by Camila Garcia Elizalde together with Martellato's designers. The idea came from the desire to create a...